Products

Contact

BIOPROTEC PLUS

BIOPROTEC PLUS is a natural bio-protector in powder for all types of food products to achieve control against Listeria Monocytogenes.

PRODUCT CHARACTERISTICS
Total plate count	< 1x 10⁶cfu/g
Moulds and yeast	<100 cfu/g
Salmonella spp.	Absence in 25g
Listeria monocytogenes	Absence in 25g

ALLERGENS DECLARATION*	Presence:
Cereals containing gluten and products thereof (concentrations > 20ppm)	NO
Crustaceans and products thereof	NO
Eggs and products thereof	NO
Fish and products thereof	NO
Peanuts and products thereof	NO
Soybeans and products thereof	NO
Milk and products thereof	NO
Nuts and products thereof	NO
Celery and products thereof	NO
Mustard and products thereof	NO
Sesame seeds and products thereof	NO
Sulphur dioxide and sulphites (at concentrations of > 10mg/kg or > 10mg/l expressed as SO2)	NO
Molluscs and products thereof	NO
Lupine and products thereof	NO

Pdf Fact Sheet
BIOPROTEC PLUS v2

Ingredients

Flavourings and salt.

How to use

Add the product directly or previously dissolved in a small amount of warm water.

Recommended dosage

0.2% – 0.6% depending on application.

Packaging

Packed in a food use bag of 20Kg or other formats.

Transport and storage conditions

Keep the product with the original packaging in a cool and dry place.

Shelf life

12 months from production date.

GMO information

The product does not contain or consist of GMO’s and it is not produced from GMO according to the definition of Regulation (EC) No. 1829/2003 and 1830/2003.

Origen

turkey

pork

beef

chicken

Applications

fresh meat

fish

Categories

Origin, Application, Ingredient, Segment, Meat, Bioprotection, Fresh meat, Fish, Pork, Chicken, Turkey, Beef

Thanks!

SE-MP1 PEPPERONI

SE-MP1 PEPPERONI is a selective mixed culture, freeze dried and ripened.

EV-5

EV-5 is a highly functional powder blend of dried vinegar obtained from fermentation process.

INNOFIBER 03

INNOFIBER 03 is a powdered mix of vegetable fibers that can be used for a wide range of food products.

INNOFIBER BK 02

Is a mix of vegetable ingredients in powder with the enzyme transglutaminase specially designed for bakery applications.

INNOFIBER BK 01

Is a mix of vegetable ingredients in powder with the enzyme transglutaminase specially designed for bakery applications.

INNOFIBER 01

INNOFIBER 01 is a powdered mix of vegetable fibers to be used in high fiber content products.

INNOFIBER 04I

INNOFIBER 04I is a powdered mix of vegetable fibers that can be used for a wide range of food products.

PC1002

Functional chicken protein extracted 100% from chicken by termal and mechanical processes.

SE-SP1

SE-SP1 is a freeze-dried culture, white colored, made of a strain of Penicillium spp...

NATUR SLE-5

NATUR SLE-5 is a product obtained through a fermentative process.

PROTPORK EF

High funcionality pork protein manufactured from natural pork raw material.

SE-MP1 SALAMI II

SE-MP1 SALAMI II is a selective mixed culture, freeze dried and ripened.

PROTCHICKEN E

Chicken proteins extracted from 100% natural chicken.

EV-1

EV-1 is a vegetable concentrated obtained by spry drying.

PROTURKEY 2.0

Turkey protein of medium functionality obtained from natural turkey raw material.

PROTPORK IF

Mixture of injectable and gelling pork functional proteins made from natural pork raw material.

NATUR SLE-2

Mixture of concentrated fermented species and finally filtered.

EV-2A

Is a flavoring substance obtained by a physic treatment from transformed vegetal raw material.

PC1003

Functional chicken protein extracted 100% from chicken by termaland mechanical processes.

EL-2

ENSIS EL-2 is a mix of yeast extracts obtained through an enzymatic process.

INNOFIBER 08

INNOFIBER 08 is a powdered mix of vegetable fibers that can be used for a wide range of food products.

SE-MP3

SE-MP3 is a selective mixed culture, freeze dried and ripened. It is composed by Staphylococcus.

ENZYBAKERY 01

Is a functional blend with the enzyme transglutaminase specially designed for bakery applications.

PROTBEEF IF

PROTBEEF IF is obtained from 100% beef raw material by mechanic and thermal treatment.

PROTPORK E

Mixture of emulsifying and gelling pork proteins obtained from pork fat cut.

BIOPROTEC PLUS

BIOPROTEC PLUS is a natural bio-protector in powder for all types of food products.

PROTBEEF E

It is beef protein with gelling and emulsifying functions.

SE-MP4

SE-MP4 is a selective mixed culture, freeze dried and ripened.

EV-8

ENSIS EV-8 is a powdered mix highly functional of dried vinegar and fermented dextrose.

ENSIS EC-3

ENSIS EC-3 is a water soluble coloring food for industrial use.

INNOTEX 15

INNOTEX_15 is a blend of ingredients and additives for use in emulsified meat products.

PROTBEEF EF

PROTBEEF EF is obtained from 100% beef raw material by mechanic and thermal treatment.

NATUR SLE-1 PLUS

Is a fermented wheat flour with natural properties as an antimoulding agent for use in baking.

INNOFIBER 09

INNOFIBER 09 is a powdered mix of vegetable fibers that can be used for a wide range of food products.

ENZYMILK 03

ENZYMILK 03 is a functional blend with the enzyme transglutaminase specially designed for dairy products.

PROTPORK I

PROTPORK I is an injectable pork protein mixture, obtained from pork fat and rind.

NATUR SLE-4

Is a product obtained from a vegetable extract and through a fermentative process.